Category: Health and Nutrition

AVS in USA Today: Why are more families eating vegan?

This week, the president of AVS contributed the vegan perspective to a special section for one of the most popular news sources in the the USA. Freya Dinshah, who has been tracking the growth of vegan interest in the US for the past 60 years, was invited to address the increasing adoption of vegan eating and living: “People are trying vegan and liking it. They are feeling the benefits,” she says, and “realizing the values.”

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