Recipe from The Vegan Kitchen. Book is available from AVS and can be ordered here. Low-fat and no...Read More
Category: Vegan Cuisine
While Vegan Cuisine Month celebrates a wide variety of pioneering efforts in establishing vegan eating as a mainstream idea in this country, it’s good to recognize the founder of that celebration, a true pioneer in her own right, who keeps on pioneering every single day.Read More
When the Tennessee Titans upset the New England Patriots last weekend, denying Tom Brady a trip to the AFC championship for the first time in a decade, it may have come as a surprise to Brady, as to the Baltimore Ravens, whom the Titans had just upset the week before. But it was no surprise to readers of American Vegan magazine, who had met Charity Morgan in its pages.Read More
On Friday, November 1 – Philly Vegan Day – this city’s fantastic vegan scene will be celebrated at the Friends Center, beginning at 7 p.m. with a vegan food tasting and socializing session followed by awards for outstanding vegan achievement, as voted by Philadelphians of all persuasions, at the 2019 Philly Vegan Awards.
Attendees will enjoy a variety of samples from longtime vegan favorites such as Soy Cafe, Crust Vegan Bakery, Chef Lenka Zivkovic and Atiya Ola’s Spirit-First Foods, plus new vegan venues such as Batter and Crumbs Bakery and Cafe and LUHV Vegan Deli in Reading Terminal Market – not to mention vegan-friendly mainstream joints like Philadium and Uncle Oogies.
The proclamation of Philly Vegan Day by the Office of the Mayor will be read by Jennifer Lynn of WHYY’s Morning Edition. Awards will be presented by Eleni Vlachos, Richard Rogers, Christina Pirello and Dr. Michael Greger, with additional citations and celebrations in the mix. Vance “V for Veg” Lehmkuhl will serve as the emcee for the ceremony.Read More