KATZ, BROOK (FL)
Recipes & Philosophy
Sample Talks: Whole Foods as Medicine; Tips from a Thirty-Year Vegan; Preparing Vegan Cuisine for Friends or Family; The Science of Being Vegan
JAFFE JONES, ELLEN (FL)
Fitness & Food
Sample Talks: Eat Vegan/Stay Fit on a Budget, Vegan Mythbusting, Vegan Running, Senior Fitness.
JOHNSON, SHERIMANE (PA)
Desserts
Sample Talks: The Basics of Vegan Baking; The Basics of Eating Vegan—Breakfast, Lunch & Dinner
JACKS, SHARON (TN)
Lifestyle Educator/Cooking Instructor
Sample Talks: Vegan 101; Joy of Soy; Ole’ Mexican Cuisine; Nutrition to Prevent Alzheimer’s Disease. PCRM Classes: Weight Management; Diabetes; Cancer; Corporate Wellness; Kids’ Health
JACKS, CONNOR (TN)
Athlete & Young Adult
Sample Talks: Vegan 101: The What, Why, and How of Being a Vegan; Keepin’ It Smooth: Green Smoothie Demonstration; It Ain’t Always Easy Bein’ Green: Growing Up Vegan in a World That Isn’t