Bio: Sharon Jacks has been a vegan educator and activist for over 25 years.  She raised two healthy sons on a vegetarian diet. Sharon is a certified PCRM Food for Life instructor and through her company, Studio Veg, she conducts programs on weight management, disease prevention, and more. Sharon specializes in helping families and individuals transition to a vegan lifestyle.

Sample Talks: Vegan 101; Joy of Soy; Ole’ Mexican Cuisine; Nutrition to Prevent Alzheimer’s Disease. PCRM Classes: Weight Management; Diabetes; Cancer; Corporate Wellness; Kids’ Health