Ahimsa lights the way
Hosted by American Vegan Society at the Academy of Culinary Arts, 5100 Black Horse Pike, Mays Landing NJ 08330
Reserve by December 3 (venue sources ingredients a week in advance), thereafter phone for seating availability.
Culinary students will prepare and present a meal of exceptional quality under the guidance of their Chef-Educator.
Menu: Barbecue-Spiced Roasted Carrots, Mushroom “Cappuccino,” Beet & Greens Salad, Lentil-Nut Loaf, Oat Milk Panna Cotta
Music: Kennedy Shaw
Kitchens & Greenhouse Tour 5:45 pm
Come early to view Book Table.
$26 Student (other circumstances such as low-income may use the lower price)
Includes gratuity. AVS is a 501(c)3 nonprofit.
Please call 856.694.2887 with questions or for seating availability
56 Dinshah Lane, P.O. Box 369, Malaga NJ 08328 856.694.2887
Copyright © 1960-2019
AVS is a registered 501(c)3 organization, EIN 226058533. All donations made to the American Vegan Society are tax deductible.